Outeiros Altos Organic Reserva Red 2016

21,95 incl. btw

Out of stock

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Certified Organic

Suitable for vegans/vegetarians (no animal products were used in production or fining).

Classification: DOC Alentejo

Vintage: 2016

Varieties: Alfrocheiro Preto (60%); Trincadeira (30%); Aragonez (10%)

Manual harvest. The grapes were vinified in traditional amphorae clay of 1,200 l and in small stainless steel open tanks at controlled low temperature, followed by skins maceration.
It is  aged for 12 months in French oak barrels of 250 l and 300 l of 1st and 2nd year.

Aroma: Bouquet of red fruits, notes of blackberry and herbs.
Taste: In the palate ripe fruit, smooth and creamy with a slightly toasted finish. Fresh and balanced, revealing silky tannins and good volume.
Serve between 17-18 ºC

Alcohol: 14.5%

Estate Produced and bottled.

Limited edition: 3600 bottles



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