This mountain wine from the Beira Interior region combines the natural characteristics of granitic soils with altitude from the vineyards and thermal amplitudes.
Convento de Marialva wines are a fine example of fresh, elegant and complex wines.
Fermentation is in stainless steel vats and aging for 12 months in oak barrels
Varieties: Touriga Nacional, Touriga Franca, Rufete and Tinta Roriz
Harvest: Hand picked grapes
Colour: Intense red
Aroma: Different aromas of red fruit and balsamic combined with smoothness of wood.
Taste: In the mouth the elegance and firmness of tannins match with the elegance and complexity of the fruit. It’s round, persistent and has a long finish
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